Spaghetti with Smoky Tomato & Spicy Prawns

CALORIES / MACRONUTRIENTS PER SERVING

Calories Protein Fat Carb
459 34g 6g 70g
 

METHOD

Cook the spaghetti in some boiling water. Meanwhile, heat a large saucepan and add in the garlic, chilli and fennel seeds and sizzle for a few minutes. Add the paprika, sugar, tomatoes and seasoning to the pan and gently simmer for a further 8 minutes while the pasta is cooking. Drain the pasta and add to the sauce. In a separate pan, sauté the tiger prawns with some black pepper for 2-3 minutes until cooked. Add to the pan and toss together. Serve with the chopped parsley.

INGREDIENTS

  • Serves 4

  • 1 tbsp rapeseed oil

  • 4 garlic cloves, crushed

  • 1 red chilli, deseeded and finely chopped

  • 1.5 tbsp fennel seeds

  • 300g spelt spaghetti

  • 2 tsp smoked paprika

  • 600g chopped tomatoes

  • 2 tbsp sugar

  • 400g fresh tiger prawns

  • Small bunch chopped parsley

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These tables let you know if this recipe is suitable for your body-type and goal (Fat loss / Sculpt / Muscle gain). They show whether it’s a recipe you can enjoy before or after 5pm as part of your plan and if you need to adapt it slightly by adding or removing carbohydrate.

FAT LOSS / SCULPT

Meals before 5pm Meals after 5pm
Ectomorph Yes Yes
Ecto-Mesomorph Yes Yes
Mesomorph Yes No
Meso-Endomorph Yes No
Endomorph Yes No

MUSCLE GAIN

Meals before 5pm Meals after 5pm
Ectomorph Yes Yes
Ecto-Mesomorph Yes Yes
Mesomorph Yes Yes
Meso-Endomorph Yes Yes
Endomorph Yes Yes